Air Fryer Pasta Chips

Name: Air Fryer Pasta Chips
Prep time: 5 min
Cook time: 40 min
Total time: 50 min
Yield: 8
Ingredients: 2 cups farfalle pasta; 1 tablespoon olive oil; 0.5 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; 0.5 teaspoon salt

4.5

(17)

17 Reviews

10 Photos

These pasta chips are crunchy, salty, and delicious. I like them plain but feel free to serve them with a marinara dipping sauce if desired. Store in an airtight container.

Submitted by Soup Loving Nicole

Updated on May 13, 2024

10

A bowl of air fry pasta chips served with dipping sauce

10

Prep Time:

5 mins

Cook Time:

40 mins

Additional Time:

5 mins

Total Time:

50 mins

Servings:

8

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Ingredients

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Original recipe (1X) yields 8 servings

2 cups farfalle pasta
1 tablespoon olive oil
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
½ teaspoon salt

Directions

Gather all ingredients.

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Bring a large pot of lightly salted water to a boil; add pasta and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain, but do not rinse. Let sit for 2 minutes.

Dotdash Meredith Food Studios
Preheat an air fryer to 400 degrees F (200 degrees C). Meanwhile, transfer pasta to a large bowl and drizzle with olive oil; stir in Parmesan cheese, garlic powder, Italian seasoning, and salt until evenly combined.

Dotdash Meredith Food Studios
Arrange 1/4 of the pasta in a single layer in the air fryer basket.

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Cook in the preheated air fryer for 5 minutes; flip and cook 2 to 3 minutes more.

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Transfer to a paper towel-lined plate and break apart any pasta chips that have stuck together; let cool completely.

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Repeat with remaining pasta. Serve with your choice of dip and enjoy!

Dotdash Meredith Food Studios

Cook’s Note

All air fryers are not created equal. Mine is just under 4 quarts, and I was able to fit 1/4 of the pasta at one time.

30 home cooks made it!

Nutrition Facts (per serving)

72	Calories
3g	Fat
7g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 72
% Daily Value *
Total Fat 3g	4%
Saturated Fat 1g	6%
Cholesterol 4mg	1%
Sodium 222mg	10%
Total Carbohydrate 7g	3%
Dietary Fiber 0g	1%
Total Sugars 0g
Protein 3g	6%
Vitamin C 0mg	0%
Calcium 61mg	5%
Iron 0mg	2%
Potassium 31mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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