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Ingredients
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¼ cup boiling water
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1 tablespoon instant coffee granules
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1 tablespoon white sugar
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1 cup ice cubes
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1 cup cold milk
Directions
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Combine boiling water, coffee granules, and sugar in a large mug and whip with an immersion blender until foamy, about 2 minutes. Set aside.
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Fill a large glass with ice cubes. Pour milk over ice cubes. Top with the coffee foam.
Cook's Note:
Any milk can be used, plant based or dairy. Stevia can be used in place of sugar.
Nutrition Facts (per serving)
176 | Calories |
5g | Fat |
25g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 176 | |
% Daily Value * | |
Total Fat 5g | 6% |
Saturated Fat 3g | 16% |
Cholesterol 20mg | 7% |
Sodium 103mg | 4% |
Total Carbohydrate 25g | 9% |
Total Sugars 24g | |
Protein 8g | 17% |
Vitamin C 1mg | 1% |
Calcium 291mg | 22% |
Iron 0mg | 1% |
Potassium 456mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.