The Perfect Deviled Eggs

5.0
(3)
3 Reviews
2 Photos

Perfect deviled eggs with a creamy, savory filling and just a hint of tang ready for serving in just minutes. These are the perfect picnic staple!

By
Nicole McLaughlin
Nicole McLaughlin
Nicole McLaughlin

Nicole McLaughlin produces the educational and entertaining food series from Allrecipes; You Can Cook That. She is known for her relatability with the home-cook audience. With over 20 years in the culinary world, she is able to effectively deliver a bounty of knowledge, with a side of sarcastic wit.

Allrecipes' editorial guidelines
Updated on July 6, 2023
2
2
Prep Time:
15 mins
Total Time:
15 mins
Servings:
12
Yield:
24 deviled eggs
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Ingredients

Original recipe (1X) yields 12 servings

  • 12 large hard-boiled eggs, peeled

  • â…“ cup mayonnaise

  • 1 tablespoon pickle relish

  • 1 teaspoon Dijon mustard

  • 1 teaspoon yellow mustard

  • 1 teaspoon apple cider vinegar

  • ½ teaspoon salt

  • ¼ teaspoon ground black pepper

  • 1 teaspoon ground paprika

Directions

  1. Slice eggs in half lengthwise and remove yolks. Place yolks in a medium bowl and set whites aside.

  2. Mash yolks with a fork. Add mayonnaise, relish, Dijon, yellow mustard, vinegar, salt, and pepper; stir until well combined and smooth. Transfer to a large zip-top bag.

  3. Arrange egg whites on a tray. Snip off the bottom corner of the zip-top bag. Fill each white with about 1 1/2 to 2 teaspoons filling. Sprinkle with paprika.

    close up view of Deviled Eggs garnished with paprika and chives on a platter
    AllrecipesPhoto

Recipe Tip

To make ahead, complete Steps 1 and 2 and place the egg bottoms and filling bag in the fridge. Complete Step 3 just before serving.

Nutrition Facts (per serving)

125 Calories
10g Fat
1g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 125
% Daily Value *
Total Fat 10g 13%
Saturated Fat 2g 12%
Cholesterol 214mg 71%
Sodium 219mg 10%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 6g 13%
Vitamin C 0mg 0%
Calcium 26mg 2%
Iron 1mg 4%
Potassium 70mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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