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Ingredients
Filling:
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6 medium Granny Smith apples - peeled, cored and sliced
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½ cup white sugar
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1 teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
Topping:
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1 cup brown sugar
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1 cup all-purpose flour
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1 cup quick-cooking oats
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½ cup unsalted butter, diced
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1 teaspoon ground cinnamon
Directions
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Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
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Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
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Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
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Bake in the preheated oven until golden and bubbly, about 1 hour.
Nutrition Facts (per serving)
370 | Calories |
13g | Fat |
64g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 370 | |
% Daily Value * | |
Total Fat 13g | 16% |
Saturated Fat 8g | 38% |
Cholesterol 31mg | 10% |
Sodium 9mg | 0% |
Total Carbohydrate 64g | 23% |
Dietary Fiber 4g | 15% |
Total Sugars 41g | |
Protein 3g | 7% |
Vitamin C 5mg | 5% |
Calcium 38mg | 3% |
Iron 2mg | 8% |
Potassium 195mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.