One - Two - Three - Mexican Macaroni Salad

This is a quick and easy salad for a potluck or party. I made this for the Super Bowl and it was a huge hit. Great taste will defiantly not disappoint.

We really enjoyed this macaroni salad. A nice change from mexican rice that I usually serve with any mexican dish. I added diced onion in with the green pepper. I think this would be even better with sour cream in place of the mayo. I used a hot salsa which made it even better. I had curly pasta cooked so I used that. I will make this again, so easy with so few ingredients.

You have recipes that you would give five stars to, then you have very few like these that deserve six. This is a fantastic recipe and here's why. 1. It really is as easy as it says. The only downfall is having to wait til it's done refrigerating! 2. I love recipes that I can easily make from things I already have in my kitchen and not have to run to the store. And the best one is 3. It was one of the best macaroni salads I've ever tasted! My husband went back for seconds and my 15 month old who is as picky as can be gobbled this up without even realizing she was eating veggies! I had to make more the next day because my husband was already asking for it. The only thing I did different was not add olives, since none of us really like em that much and the second time I just added onions that I had leftover, which was a nice addition. We also prefer it with medium salsa, as even my toddler could tolerate it and it had more of a bite than mild. Six stars!

I liked this one....It makes alot so I might have to cut in half next time. Leftovers are good but.....this was a little excessive.