Apple Cider Beef Stew

Name: Apple Cider Beef Stew
Prep time: 30 min
Cook time: 135 min
Total time: 165 min
Ingredients: 3 tablespoons all-purpose flour; 2 teaspoons salt; 1 teaspoon ground black pepper; 0.5 teaspoon dried thyme; 2 pounds cubed beef stew meat; 3 tablespoons olive oil; 2.5 cups apple cider; 0.75 cup water; 0.25 cup apple cider vinegar; 1 large bay leaf; 4 carrots, sliced; 3 potatoes, cubed; 2 onions, diced; 2 celery stalks, chopped; 1 large McIntosh apple, sliced

4.3

(72)

64 Reviews

13 Photos

Cubed stew beef combines with apples and apple cider to create a simple and sweet meal for the whole family to enjoy! Serve with a hearty, crusty bread.

Submitted by CHARLESTONCSA

Updated on July 14, 2022

13

Prep Time:

30 mins

Cook Time:

2 hrs 15 mins

Total Time:

2 hrs 45 mins

Servings:

6

Yield:

6 servings

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Ingredients

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Original recipe (1X) yields 6 servings

3 tablespoons all-purpose flour
2 teaspoons salt
1 teaspoon ground black pepper
½ teaspoon dried thyme
2 pounds cubed beef stew meat
3 tablespoons olive oil
2 ½ cups apple cider
¾ cup water
¼ cup apple cider vinegar
1 large bay leaf
4 carrots, sliced
3 potatoes, cubed
2 onions, diced
2 celery stalks, chopped
1 large McIntosh apple, sliced

Directions

Combine flour, salt, pepper, and thyme in a bowl. Toss beef cubes in the flour mixture.
Heat olive oil in a Dutch oven or large pot over medium-high heat. Working in batches, brown beef cubes on all sides. Combine browned meat, apple cider, water, and cider vinegar in the pot and bring it to a boil. Add bay leaf; reduce heat to low. Simmer, partially covered, for 1 hour.
Stir in carrots, potatoes, onions, celery, and apple and simmer until the vegetables are tender, about 1 hour more.

141 home cooks made it!

Nutrition Facts (per serving)

526	Calories
22g	Fat
52g	Carbs
30g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 526
% Daily Value *
Total Fat 22g	28%
Saturated Fat 7g	35%
Cholesterol 81mg	27%
Sodium 891mg	39%
Total Carbohydrate 52g	19%
Dietary Fiber 6g	22%
Total Sugars 21g
Protein 30g	60%
Vitamin C 31mg	34%
Calcium 64mg	5%
Iron 4mg	24%
Potassium 1047mg	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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