Recipes Side Dish Sauces and Condiments Gravy Recipes D's Skillet Gravy 4.6 (45) 40 Reviews 7 Photos A classic recipe for brown beef gravy. If you like gravy, you'll love this! Submitted by GaBoi74 Updated on September 20, 2022 Save Rate Print Share Close Add Photo 7 7 7 7 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 2 Yield: 2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 2 servings 3 tablespoons beef drippings 2 tablespoons all-purpose flour 2 cups water ¼ teaspoon salt ¼ teaspoon ground black pepper Directions Sprinkle flour over the beef drippings in a skillet over medium heat. Cook, stirring constantly, until smooth and brown. Gradually stir in the water so that no lumps form. Boil until thickened, about 10 minutes, stirring constantly. Season with salt and pepper. I Made It Print 63 home cooks made it! Nutrition Facts (per serving) 76 Calories 1g Fat 6g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 76 % Daily Value * Total Fat 1g 2% Saturated Fat 1g 3% Cholesterol 25mg 8% Sodium 300mg 13% Total Carbohydrate 6g 2% Dietary Fiber 0g 1% Protein 10g 19% Vitamin C 0mg 0% Calcium 7mg 1% Iron 1mg 6% Potassium 63mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.