Recipes Side Dish Vegetables Green Beans with Feta and Bacon 4.6 (122) 95 Reviews 14 Photos This easy green bean recipe with crispy bacon and feta cheese makes a nice change on the holidays. It's a great dish for company and reheats nicely for leftovers. Submitted by FOODAC Updated on September 18, 2023 Save Rate Print Share Close Add Photo 14 14 14 14 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 8 slices bacon 1 (16 ounce) package frozen cut green beans 2 tablespoons water 1 teaspoon minced garlic 4 ounces crumbled feta cheese, divided ½ teaspoon onion powder ⅛ teaspoon ground black pepper Directions Place bacon in a large, deep skillet. Cook over medium high heat until evenly browned but only slightly crisp. Drain grease, leaving a small amount in the skillet for later use. Crumble bacon, reserving 2 tablespoons for garnish, and set aside. Cook frozen beans with water in a covered, microwavable dish for about 3 minutes until thawed, but not fully cooked. Drain liquid, pat dry, and set aside. Reheat skillet with reserved bacon grease over medium-high heat. Stir in bacon and garlic until garlic is lightly golden. Add green beans and feta cheese; season with onion powder and black pepper. Cook and stir until most of the feta cheese has melted, about 2 minutes. Transfer green bean mixture to a serving dish, and garnish with remaining feta cheese and crumbled bacon. Serve hot. I Made It Print 149 home cooks made it! Nutrition Facts (per serving) 128 Calories 8g Fat 6g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 128 % Daily Value * Total Fat 8g 10% Saturated Fat 4g 21% Cholesterol 28mg 9% Sodium 435mg 19% Total Carbohydrate 6g 2% Dietary Fiber 2g 7% Total Sugars 3g Protein 7g 15% Vitamin C 6mg 7% Calcium 116mg 9% Iron 1mg 6% Potassium 71mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.