Oven Ribs

Name: Oven Ribs
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 6
Ingredients: 2 tablespoons vegetable oil; 3 pounds pork spareribs; 1 (12 fluid ounce) can cola-flavored carbonated beverage; 1 cup ketchup; 0.5 teaspoon ground ginger

4.6

(102)

84 Reviews

14 Photos

For these oven ribs, pork spareribs are browned and roasted in a rich red sauce until fork-tender. This is an easy recipe that yields delicious results.

Submitted by NAYDEEN1

Updated on November 14, 2024

14

Prep Time:

30 mins

Cook Time:

2 hrs

Total Time:

2 hrs 30 mins

Servings:

6

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Ingredients

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Original recipe (1X) yields 6 servings

2 tablespoons vegetable oil
3 pounds pork spareribs
1 (12 fluid ounce) can cola-flavored carbonated beverage
1 cup ketchup
½ teaspoon ground ginger

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Heat oil in a large skillet over medium-high heat. Quickly brown spareribs on both sides; transfer to a roasting pan.
Combine cola, ketchup, and ginger in a bowl; pour over ribs. Cover the pan with a lid or cover tightly with aluminum foil.
Bake in the preheated oven for 2 hours; uncover during the last 30 minutes.

197 home cooks made it!

Nutrition Facts (per serving)

499	Calories
35g	Fat
17g	Carbs
30g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 499
% Daily Value *
Total Fat 35g	44%
Saturated Fat 12g	59%
Cholesterol 120mg	40%
Sodium 540mg	23%
Total Carbohydrate 17g	6%
Dietary Fiber 0g	0%
Total Sugars 16g
Protein 30g	59%
Vitamin C 6mg	7%
Calcium 56mg	4%
Iron 2mg	12%
Potassium 473mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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