Easy Frozen Margaritas

Name: Easy Frozen Margaritas
Prep time: 5 min
Total time: 5 min
Ingredients: 2 quarts ice cubes; 1 (12 fluid ounce) can frozen limeade concentrate; 12 fluid ounces tequila (measure with empty limeade can); 0.25 cup Cointreau; margarita or kosher salt for the rims; lime slices cut in half

4.9

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Make a frozen margarita in a flash using frozen limeade. No need to squeeze lots of fresh limes!

Submitted by USA WEEKEND columnist Pam Anderson

Updated on December 5, 2024

close up view of a Frozen Margarita in a glass garnished with salt, next to a shot glass with clear liquid

Prep Time:

5 mins

Total Time:

5 mins

Servings:

Yield:

8 (6-ounce) margaritas

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Ingredients

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Original recipe (1X) yields 8 servings

2 quarts ice cubes
1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila
¼ cup Cointreau

Garnish:

margarita or kosher salt for the rims
lime slices cut in half

Directions

Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
To salt the margarita glasses, pour a single layer of salt on a small plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.