Side Dish Sauces and Condiments Salad Dressing Recipes Sour Cream Dressing Recipes Spicy Ranch Dressing II 2.7 (7) 7 Reviews 2 Photos A spicy dressing that can be whipped up easily with just a few ingredients. By using a little less liquid this could be a great dip too! Submitted by JUSTJULES1106 Published on March 21, 2018 Save Rate Print Share Close Add Photo 2 Prep Time: 10 mins Total Time: 10 mins Servings: 6 Yield: 3 /4 cup Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings ½ cup sour cream ¼ cup buttermilk 1 tablespoon prepared horseradish ½ teaspoon hot pepper sauce (e.g. Tabasco™) ¼ teaspoon ground black pepper Directions In a medium bowl, stir together the sour cream, buttermilk, horseradish, hot pepper sauce, and pepper. Transfer to a jar, cover, and store in the refrigerator until needed. I Made It Print Nutrition Facts (per serving) 47 Calories 4g Fat 2g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 47 % Daily Value * Total Fat 4g 5% Saturated Fat 3g 13% Cholesterol 9mg 3% Sodium 31mg 1% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 1g Protein 1g 2% Vitamin C 1mg 1% Calcium 36mg 3% Iron 0mg 1% Potassium 51mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.