Side Dish Vegetables Squash Summer Squash Tomato Zucchini Casserole 4.8 (698) 540 Reviews 68 Photos This simple zucchini tomato casserole highlights the flavor of these favorite summer vegetables. It goes great with grilled meats or poultry. Submitted by DELTAQUEEN50 Updated on May 7, 2024 Save Rate Print Share Add Photo 68 68 68 68 Prep Time: 20 mins Cook Time: 55 mins Total Time: 1 hr 15 mins Servings: 4 Yield: 1 (9x9-inch) casserole Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 ½ cups grated Cheddar cheese ⅓ cup grated Parmesan cheese 2 cloves garlic, minced ½ teaspoon dried oregano ½ teaspoon dried basil salt and pepper to taste 2 medium zucchinis, thinly sliced 5 plum tomatoes, thinly sliced ¼ cup butter 2 tablespoons finely chopped onion ¾ cup fine bread crumbs Directions Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly butter a 9x9-inch pan. Dotdash Meredith Food Studios Combine Cheddar, Parmesan, garlic, oregano, and basil in a large bowl. Season with salt and pepper; set aside. Dotdash Meredith Food Studios Arrange 1/2 of the zucchini slices in the prepared pan. Sprinkle 1/4 of the cheese and herb mixture on top. Dotdash Meredith Food Studios Arrange 1/2 of the tomatoes and top with another 1/4 of the cheese mixture. Repeat layers. Dotdash Meredith Food Studios Melt butter in a skillet over medium heat. Add onions; cook and stir until soft and translucent. Stir in bread crumbs; cook until they have absorbed the butter. Dotdash Meredith Food Studios Sprinkle on top of casserole. Dotdash Meredith Food Studios Cover loosely with foil and bake in the preheated oven for 25 minutes. Remove foil and bake until the top is crusty and vegetables are tender, about 20 minutes. Dotdash Meredith Food Studios Serve and enjoy! Dotdash Meredith Food Studios I Made It Print 972 home cooks made it! Nutrition Facts (per serving) 426 Calories 30g Fat 25g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 426 % Daily Value * Total Fat 30g 38% Saturated Fat 17g 85% Cholesterol 80mg 27% Sodium 747mg 32% Total Carbohydrate 25g 9% Dietary Fiber 3g 12% Total Sugars 6g Protein 17g 34% Vitamin C 26mg 29% Calcium 449mg 35% Iron 2mg 11% Potassium 599mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.