Best Rolls Ever!

Name: Best Rolls Ever!
Yield: 24
Ingredients: 2 cups water; 1 cup butter; 1 cup white sugar; 2 eggs; 0.5 cup water; 1 teaspoon white sugar; 3 (.25 ounce) packages active dry yeast; 1 teaspoon salt; 7.5 cups self-rising flour

3.9

(57)

51 Reviews

3 Photos

A yeast-roll recipe which uses self-rising flour for the most airy, delicious rolls ever! Note: the secret to these light and airy rolls is NOT punching down the dough and NOT kneading it, plus the added lift the self-rising flour gives.

Submitted by Cara A Austin

Updated on August 4, 2022

3

Servings:

24

Yield:

24 big rolls (approximately)

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Ingredients

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Original recipe (1X) yields 24 servings

2 cups water
1 cup butter
1 cup white sugar
2 eggs
½ cup water
1 teaspoon white sugar
3 (.25 ounce) packages active dry yeast
1 teaspoon salt
7 ½ cups self-rising flour

Directions

In a large bowl place 2 cups water and butter or margarine. Microwave about 2 minutes.
In another bowl, mix 1 cup sugar and eggs.
In a separate cup, microwave 1/2 cup water for 30 seconds. Add 1 teaspoon sugar and dissolve yeast in this.
Mix butter water and sugar and eggs mixture together; add salt. Mix in yeast water. Stir in 7 to 7 1/2 cups flour. Mix well and let rise in the refrigerator overnight, covered.
When ready to use, dump onto floured surface (DO NOT PUNCH DOWN!) and let warm to room temperature. LIGHTLY KNEAD! Only work in enough extra flour to handle.
Shape into rolls and place on greased sheet(s). Let rest 30 minutes, or until doubled in size.
Bake in a preheated 400 degree F (205 degrees C) oven until tops are golden. Brush with oil or butter immediately out of the oven.

69 home cooks made it!

Nutrition Facts (per serving)

248	Calories
9g	Fat
38g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 248
% Daily Value *
Total Fat 9g	11%
Saturated Fat 5g	26%
Cholesterol 36mg	12%
Sodium 655mg	28%
Total Carbohydrate 38g	14%
Dietary Fiber 1g	4%
Total Sugars 9g
Protein 5g	10%
Calcium 138mg	11%
Iron 2mg	11%
Potassium 74mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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