my all time favorite cream base for cream pies. Its perfect just the way it is.

I have never had pickled eggs before last weekend at the PNW roundup. The recipe creator happened to attend so that was a double bonus. :) These were very good and when I got home, mentioned to my daughter who has chickens, yet another thing to try with her plethora of eggs. She asked me to send her the recipe, thought I would leave a review for them also as long as I was here. Count on me making some of my own. Can't wait to see what it does to a potato salad!

Absolutely, fantastically, delicious. My son's East Indian girlfriend gave it her blessing and said it was a very authentic tasting dish. For that, I'm thrilled.

made these for the Super Bowl party and they were a huge hit! Great color if you are a Seahawk fan!!

best meatball recipe on this site...followed the recipe, as far as ingredients but not preparation. I was in a hurry and mixed everything together including grated raw onion instead of sauteing them. Happy to report I had great success. I did add an additional 1/4 tsp of allspice to the gravy to give it that subtle interesting flavor. Served with rice and watched it disappear off of everyone's plates.

These were wonderful. I followed the recipe exactly, except I did increase the flavoring to a full teaspoon for fear that the flavor would get lost. That was a good call because it was still a very subtle flavor. Because of the weather, I upped the flour by another 1/4 Cup also and believe that it was perfect. Used a cookie scoop for uniformity, baked for 15 minutes exactly. Once cooled, I did dip half the cookie in melted chocolate and topped some with the toffee bits and others with almond slices. A very nice addition to the holiday cookie round up. Thanks for a great and easy, straightforward recipe.

Easy and delicious. I love this soup. I did use vegetable broth in place of chicken and also added some garlic. Used my immersion blender and dinner was on the table in less than an hour. Perfect for hectic nights. Served with a salad, and felt like I was doing my body many favors.