Lela

Deviled eggs are always popular with my family. My family liked the deviled eggs, but the yogurt is not as smooth as mayonnaise. The recipe doesn't state what kind of olives to use, so I used green olives. If you want to try a new flavor this recipe offers tang due to the green olives.

My family loves anything with lemon. This is so easy to make and comes together quickly. The parmesan cheese really makes this dish. I wouldn't change a thing.

Such an easy recipe to make. I loved the orange flavor of the blender cake. I did add orange zest and a teaspoon of orange extract. My husband could not stop eating the cake. I will definitely make it again.

I really liked this recipe. I think the lemon greatly adds to the flavor of the recipe. I like the red and orange roasted peppers which are milder than green pepper.

I tried this tomato soup with grilled cheese sandwiches. It was okay, but not spectacular. I rough chopped the onions and the carrots. Then, I used the food processor to finely chop the carrots and onions separately. I also used the food processor to blend the tomatoes. I think the sesasoning was right on in the recipe. The carrots were the star of this recipe. My husband felt the soup was more of a carrot soup instead of a tomato soup. I liked it, but I was expecting more of a tomato flavor. So, if you like carrots, this is a soup for you.

I found this recipe tasty. However, be prepared to spend a lot of time prepping it. I'd say, allow an hour and half to make meatballs, adding dough, and skewers. Also, I would only use 1/2 inch mozzarella cubes instead of 1 inch cubes in the meatballs. Some of the cheese oozed out of the meatballs with one inch cubes of cheese.Make sure to roll the dough out to a 1/2 inch to make sure there is enough dough for each skewer. I would also suggest forming the dough around the meatballs before adding the skewers. Using the smaller skewers you will get 12 skewers with 2 meatballs each. My grandson thought it was a fun recipe, but quit after making one skewer. He said, "This is hard and adding wooden skewers is hard, too." All in all, the recipe would be great for an appetizer in spite of the amount of time it takes to make the meatball subs on a stick.