Frozen Espresso Martini

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1 Review
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This frozen espresso martini is perfect for hot weather and as a pick-me-up after a hectic work day. After all, it’s 100 degrees and 5 o’clock somewhere!

By TheDailyGourmet
Updated on August 21, 2024
Two frozen espresso martinis, served garnished with black onyx cocoa powder
2
Prep Time:
15 mins
Freeze Time:
8 hrs
Total Time:
8 hrs 15 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 3 cups freshly brewed espresso

  • 1 cup simple syrup

  • 6 fluid ounces vanilla vodka

  • 6 fluid ounces coffee liqueur, such as Kahlúa®

  • 2 fluid ounces hazelnut liqueur, such as Frangelico®

  • black onyx cocoa powder, for dusting

Directions

  1. Gather all ingredients.

    Ingredients to make frozen espresso martinis

    Allrecipes/Diana Chistruga

  2. Stir brewed espresso and simple syrup together in a small pitcher. Pour mixture into ice cube trays and freeze for 8 hours or overnight.

    Two ice cube trays with frozen sweetened espresso

    Allrecipes/Diana Chistruga

  3. Pour vodka, Kahlúa, and Frangelico into a blender. Add in the espresso ice cubes, and blend until smooth.

    A blender with forzen espresso martini mix

    Allrecipes/Diana Chistruga

  4. Pour frozen mixture into 4 martini glasses. Lightly dust the martini with black onyx cocoa powder. Enjoy!

    A pitcher of frozen espresso martinis next to a frozen espresso martini garnished with black onyx cocoa powder

    Allrecipes/Diana Chistruga

Nutrition Facts (per serving)

476 Calories
1g Fat
66g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 476
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Cholesterol 0mg 0%
Sodium 32mg 1%
Total Carbohydrate 66g 24%
Dietary Fiber 0g 1%
Total Sugars 62g
Protein 1g 1%
Vitamin C 0mg 0%
Calcium 5mg 0%
Iron 1mg 4%
Potassium 226mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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