Recipes Desserts Custards and Puddings Flan Recipes Flan de Coco (Coconut Flan) 4.7 (128) 104 Reviews 18 Photos This flan de coco is a delicious, tropical coconut dessert with flavors of the Caribbean! Submitted by Esther Updated on May 9, 2023 Save Rate Print Share Close Add Photo 18 18 18 18 Prep Time: 10 mins Cook Time: 1 hr Additional Time: 8 hrs 45 mins Total Time: 9 hrs 55 mins Servings: 12 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 ½ cups white sugar, divided 1 (14 ounce) can sweetened condensed milk 1 (12 fluid ounce) can evaporated milk 6 large eggs ½ cup milk ½ cup fresh shredded coconut Directions Preheat the oven to 350 degrees F (175 degrees C). Place 1 cup sugar in a small saucepan over medium heat. Cook gently without stirring, but shake occasionally until sugar is melted. Continue cooking until sugar turns golden brown, then pour into a large glass baking dish. Rotate and tilt the dish to spread caramel evenly over the bottom. Set aside for caramel to cool and harden, about 15 minutes. Add condensed milk, evaporated milk, eggs, milk, coconut, and remaining 1/2 cup sugar to a blender. Blend until smooth, about 3 minutes. Pour over hardened caramel in the baking dish. Bake in the preheated oven until custard is set, about 45 minutes. Allow flan to cool for 30 minutes at room temperature. Run a knife around the edges of the dish to separate the flan from the sides. Refrigerate until completely chilled, 8 hours to overnight. To serve, carefully invert flan onto a rimmed serving plate; let caramel sauce flow over flan. I Made It Print 205 home cooks made it! Nutrition Facts (per serving) 297 Calories 9g Fat 47g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 297 % Daily Value * Total Fat 9g 12% Saturated Fat 5g 26% Cholesterol 114mg 38% Sodium 115mg 5% Total Carbohydrate 47g 17% Dietary Fiber 0g 1% Total Sugars 47g Protein 8g 17% Vitamin C 2mg 2% Calcium 201mg 15% Iron 1mg 4% Potassium 278mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.