European Italian Main Dishes Chicken Fast and Easy Ricotta Cheese Pizza with Mushrooms, Broccoli, and Chicken 4.3 (20) 16 Reviews 4 Photos This is a delicious pizza with a buttery ricotta cheese sauce and with a topping of mushrooms, broccoli, and chicken breast. Submitted by jen082907 Updated on January 31, 2025 Save Rate Print Share Close Add Photo 4 4 Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 8 Yield: 1 pizza Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 tablespoon butter 1 skinless, boneless chicken breast, cut into bite-sized chunks 1 (8 ounce) container ricotta cheese 1 tablespoon butter 1 teaspoon garlic powder 1 teaspoon dried oregano salt and ground black pepper to taste 1 (12 inch) pre-baked pizza crust 2 cups shredded mozzarella cheese ½ cup chopped fresh broccoli 1 (3 ounce) can sliced mushrooms, drained Directions Preheat an oven to 325 degrees F (165 degrees C). Melt 1 tablespoon butter in a skillet over medium heat. Cook the chicken in the butter until no longer pink and the juices run clear, 7 to 10 minutes; remove from heat and set aside. Combine the ricotta cheese, 1 tablespoon butter, garlic powder, oregano, salt, and pepper in a microwave-safe bowl. Heat in microwave for 1 minute; stir to combine. Spread the mixture over the pizza crust. Scatter the mozzarella cheese evenly over the pizza. Arrange the cooked chicken, broccoli, and mushrooms evenly on top of the pizza. Bake in the preheated oven until the cheese is melted, about 20 minutes. I Made It Print 31 home cooks made it! Nutrition Facts (per serving) 311 Calories 13g Fat 29g Carbs 21g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 311 % Daily Value * Total Fat 13g 17% Saturated Fat 7g 36% Cholesterol 48mg 16% Sodium 576mg 25% Total Carbohydrate 29g 10% Dietary Fiber 2g 5% Total Sugars 2g Protein 21g 41% Vitamin C 5mg 6% Calcium 308mg 24% Iron 1mg 3% Potassium 125mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.