Recipes Side Dish Sauces and Condiments Sauces Garbage Plate Sauce 4.6 (77) 68 Reviews 11 Photos Garbage plate sauce is a must-have sauce made with meat and a wonderful blend of spices. This Rochester, New York original is usually poured over your choice of meat, macaroni salad, or home fries. Add diced onions, ketchup, and mustard if desired. Submitted by trishwa77 Updated on April 24, 2023 Save Rate Print Share Close Add Photo 11 11 11 11 Prep Time: 5 mins Cook Time: 40 mins Total Time: 45 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ½ pound ground beef 1 ¼ cups water, plus more as needed 1 tablespoon white vinegar ½ teaspoon paprika ½ teaspoon black pepper ¼ teaspoon chili powder ¼ teaspoon cayenne pepper ¼ teaspoon salt ¼ teaspoon ground allspice ¼ teaspoon ground cloves ¼ teaspoon ground cumin ¼ teaspoon ground thyme ¼ teaspoon ground cinnamon Directions Cook ground beef in a large skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer cooked beef to a blender and process until finely minced. Return minced, cooked beef to the skillet. Add 1 1/4 cups water, vinegar, paprika, black pepper, chili powder, cayenne pepper, salt, allspice, cloves, cumin, thyme, and cinnamon. Bring to a simmer over medium heat, then cook for at least 30 minutes, adding water as needed to keep the mixture moist and gravy-like. I Made It Print 78 home cooks made it! Nutrition Facts (per serving) 104 Calories 7g Fat 1g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 104 % Daily Value * Total Fat 7g 9% Saturated Fat 3g 13% Cholesterol 34mg 11% Sodium 183mg 8% Total Carbohydrate 1g 0% Dietary Fiber 1g 2% Total Sugars 0g Protein 10g 19% Vitamin C 1mg 1% Calcium 15mg 1% Iron 1mg 8% Potassium 139mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.