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Ingredients
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2 cups cranberry juice
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2 cups strawberries
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1 cup blueberries
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1 cup watermelon chunks
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1 banana
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2 fresh figs
Directions
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Process the cranberry juice, strawberries, blueberries, watermelon, banana, and figs in a blender until smooth and creamy. Enjoy immediately or keep cool in refrigerator.
Nutrition Facts (per serving)
168 | Calories |
1g | Fat |
42g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 168 | |
% Daily Value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 1% |
Sodium 5mg | 0% |
Total Carbohydrate 42g | 15% |
Dietary Fiber 4g | 14% |
Total Sugars 32g | |
Protein 2g | 3% |
Vitamin C 106mg | 117% |
Calcium 30mg | 2% |
Iron 1mg | 4% |
Potassium 362mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.