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Ingredients
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1 honeydew melon - halved, seeded, and peeled
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1 tablespoon honey
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¼ teaspoon white sugar
Directions
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Blend honeydew, honey, and sugar in a blender on low speed until smooth, about 1 1/2 minutes.
Nutrition Facts (per serving)
132 | Calories |
0g | Fat |
34g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 132 | |
% Daily Value * | |
Total Fat 0g | 1% |
Saturated Fat 0g | 1% |
Sodium 58mg | 3% |
Total Carbohydrate 34g | 12% |
Dietary Fiber 3g | 9% |
Total Sugars 31g | |
Protein 2g | 3% |
Vitamin C 58mg | 64% |
Calcium 20mg | 2% |
Iron 1mg | 3% |
Potassium 732mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.