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Ingredients
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2 cups chopped kale
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1 banana, cut into chunks
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½ cup coconut milk
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½ cup frozen strawberries, or more to taste
Directions
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Place kale, banana, coconut milk, and strawberries in a blender; blend until smooth.
Nutrition Facts (per serving)
433 | Calories |
26g | Fat |
54g | Carbs |
9g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 433 | |
% Daily Value * | |
Total Fat 26g | 33% |
Saturated Fat 22g | 108% |
Sodium 76mg | 3% |
Total Carbohydrate 54g | 19% |
Dietary Fiber 9g | 33% |
Total Sugars 20g | |
Protein 9g | 17% |
Vitamin C 218mg | 242% |
Calcium 225mg | 17% |
Iron 7mg | 39% |
Potassium 1434mg | 31% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.