Recipes Fruits and Vegetables Vegetables Squash Don't Knock it Until You Try it Zucchini Chocolate Banana Nut Milkshake 4.5 (55) 46 Reviews 14 Photos I discovered 2 giant zucchini in my garden. I decided to turn this treasure into a challenge and made a whole meal in which each course or dish featured zucchini in some way. This delicious concoction was what I came up with for dessert. The kids raved about it and asked for seconds. Submitted by Polly Rinas Janos Updated on May 20, 2022 Save Rate Print Share Close Add Photo 14 14 14 14 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 cup grated zucchini, frozen 2 large ripe bananas, peeled and frozen 2 tablespoons cocoa powder ¼ cup chopped peanuts ½ cup sugar 1 cup half and half Directions Blend the zucchini, bananas, cocoa powder, peanuts, sugar, and half and half in a food processor until smooth, thick, and creamy. I Made It Print Nutrition Facts (per serving) 300 Calories 12g Fat 48g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 300 % Daily Value * Total Fat 12g 16% Saturated Fat 5g 27% Cholesterol 22mg 7% Sodium 30mg 1% Total Carbohydrate 48g 17% Dietary Fiber 4g 13% Total Sugars 34g Protein 6g 11% Vitamin C 12mg 13% Calcium 80mg 6% Iron 1mg 5% Potassium 505mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.